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This is awesome, I’d love to see your pumpkin pie once you’ve made it :p |
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Basil is on that growing grind, respect. |
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Indeed it is. I've never had it get this bushy before.
For the fermented cucumbers, I haven't had one yet, still letting it get good and fermented. Last year though, my mix of cucumber, garlic, pearl onions, dill, mustard greens and hot chili peppers was a really good mix. Flavour explosion.
(I liked the rhyme, very good).
by Kommando Mutiliid; ; Report