I cooked up some signature noodles I'm always making and it just wasn't quite right. I feel like I know how to make these recipes I just always end up doing it a different way than I did before, even if It's just something minor like not stirring correctly. This whole thing reminds me that I still haven't figured out how to remake these amazing gluten and dairy free cookies I made a while ago..
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Every time I make anything I write down my ingredients quantities, and steps, then I put a version number on it. As I taste it I make recommendations for future versions, e.g. more salt, less sugar, etc.
The next version then follows the recommendations, and reports the new rating, etc. This continues until I feel the recipe is perfected. Just do that! It doesn't take too long and now you can have perfect recipes you will never forget! 🤓